DOI > 10.5291/ILL-DATA.8-02-680

This proposal is publicly available since 03/25/2018

Title

Structure and antifungal susceptibility of hydrogenated yeast cell membrane

Abstract

Abstract is not yet public

Experimental Report

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Data Citation

The recommended format for citing this dataset in a research publication is in the following format:

DE GHELLINCK Alexis; FRAGNETO Giovanna; SFERRAZZA Michele and WACKLIN KNECHT Hanna. (2013). Structure and antifungal susceptibility of hydrogenated yeast cell membrane. Institut Laue-Langevin (ILL) doi:10.5291/ILL-DATA.8-02-680

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Metadata

Experiment Parameters

  • Environment temperature

    20-80°C

  • Experiment energy

    2-25 A

  • Experiment moment

    0.01-0.3 A-1

  • Experiment res energy

    1-5 %

  • Experiment res moment

    1-5%

Sample Parameters

  • Formula

    • silicon block, DMPC, yeast lipid extracts, amphotericin B, DMSO, H2O, D2O

  • Consistence

    solid/liquid interface

  • Surface

    4000

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